What makes Pumpkin Pie even better? Peaches! 😮🍑🍑I took my classic Pumpkin Pie smoothie recipe and made it summer-ready by adding fresh organic peaches. Yum!!! Super high in antioxidants, polyphenols, vitamins, minerals and beta carotene…this smoothie combo is excellent for skin, fighting oxidation brought on by free radicals and maintaining a healthy weight. So, go right ahead, don’t be afraid to gulp this one down and turn your frown upside down 😋😃
1 Cup Plant Based Milk
1/2 Cup Pumpkin Purée
2 Peaches (pitted/skin on)
1 serving Vega One Nutritional Shake (French Vanilla)
1/3 Cup Whole Grain Oats
1 tsp Pumpkin Pie Spice
1 Tbsp Chia Seed
Blend all on high speed until smooth. Pour and enjoy!
One thing I can’t seem to find as a vegan is a good Cream Cheese substitute. After trying store brands and continually being let down for one reason or another, I set out to make my own. This is super simple, delicious, vegan and gluten-free. You can spread on toast, bagels, baked potato or even a dollop on Pasta…it’s all good!
1 Cup soaked Raw Cashews
2 Tbsp Nutritional Yeast
1 Tbsp Apple Cider Vinegar
splashes of Water (as needed)
1/2 bunch Chives (chopped)
Himalayan Pink Salt (to taste)
1/2 tsp Garlic Powder (optional)
Soak Cashews overnight in a bowl of filtered water. Strain water and add Cashews to a high speed Blender or Food Processor. Add the Nutritional Yeast and Vinegar. Blend while adding tiny splashes of water to the mixture so the mixture smoothly blends. Don’t over-water or you will ruin the creamy texture. You may need to frequently stop/unplug the blender to stir the mixture and push into the blades before continuing. Once you get the perfect texture, transfer the contents to a small container with an airtight lid. Add in your seasonings and the Chives. Combine well and taste. Re-season if desired. Place lid on tight and refrigerate. Should be good for 3-4 days.
Whether you’re recovering from a workout or just need a super-boost of nutrition to start your day, this delicious shake is packed with the power you’ll need to sustain your busy life; protein, fiber and antioxidants to name a few. And when people ask where you get your protein from, you can tell em’ where to go! 😜😂
1 Cup Plant-Based Milk
1 serving Vega Chocolate Vega Sport, Vega One or Protein and Greens
1 Cup fresh Strawberries
1/2 cooked Quinoa (cooled)
1 Tbsp Chia Seed
Blend all in a high speed blender with some ice. Pour and enjoy post-workout or to kick off your day.
Here is my recipe for Coconut Curried Chickpeas and Quinoa. It’s creamy and savory with a hint of sweetness. This is one of my favorite dishes to make!😋🌱😋🌱😋🌱
1/2 Cup Rainbow Quinoa
1 1/4 Cup Water
1 Tbsp Coconut Oil
1/2 Onion (roughly chopped)
3 cloves Garlic (minced)
1/2 Red Bell Pepper (chopped)
1 can Chick Peas (drained)
1 Zucchini (quartered and cubed)
2 Campari Tomatoes (diced)
1 can Coconut Milk
1 Tbsp Curry Powder
1/4 tsp Cayenne Pepper
1 Tbsp Brown Sugar
1/4 Cup chopped Cilantro
2 Tbsp Coconut Manna
Himalayan Pink Salt (to taste)
In a small pot, combine the Quinoa and Water and bring to a low boil. Simmer for 15 minutes (until fluffy). While the Quinoa is simmering, prep your veggies and other ingredients. On another burner, put a large saucepan on medium heat. Add Coconut Oil. When oil is hot, toss in the Onion, Garlic and Bell Pepper. Sautée until veggies are a little soft but still have crunch. Now add the Zucchini, Tomatoes and Chick Peas. Sautée again until the Zucchini is tender but still has crunch. Hit it with a little Pink Salt. Now pour in the Coconut Milk and stir until well combined with the veggies. Turn the heat down to low/med and add in the Curry, Cayenne and Brown Sugar. Stir until the spices are all combined. Now add in the cooked Quinoa and stir. Add in the Coconut Manna and watch it melt; stir in. Add Cilantro and stir once more. Season with Pink Salt to taste. Serve in a bowl over some Brown Rice or on it’s own. Garnish with more Cilantro. Yum! 😘👌
Fitness can be tough on your body. After working up a sweat, the last thing you want to do is another tedious workout in the kitchen. That said, you’ll be delighted that this smoothie can be prepped and blended in under 10 minutes. It’s creamy, refreshing, delicious and a powerful companion to your post-workout routine. And heck, the bright golden color is kinda pretty to look at too! To get it going, all you need is some Vega Sport Performance Protein and a few things from nature’s medicine cabinet; then you’ll be well on your way to making those gains again.
1 scoop Vanilla Vega Sport Performance Protein
1 cup Silk Unsweetened Original Cashewmilk
1 cup frozen Mango
1 Orange (peeled)
1 thumb Ginger (peeled)
1 tsp Chai Spice blend
Optional: Ice cubes
1. Add all ingredients to blender and blend on high speed until smooth.
2. Pour into a glass and garnish with some shredded Coconut. Enjoy 45 minutes to 1 hour after your workout.
So you just “hit the wall” after pushing yourself hard during this morning’s workout. You’re looking to get some energy back and recover so you can do it all again tomorrow. Am I getting warm? Well, look no further! This smoothie has got all the tricks of the trade when it comes to post-workout fuel!
Coconut Water helps hydrate and replace lost electrolytes, while the Banana and Maple Syrup restores some carbohydrate (for muscle glycogen). The Vega Sport, Avocado and seeds bring in the protein, Omega fatty acids, anti-inflammatory properties, BCAAs and Glutamine which are all vital in helping repair and build new muscle fiber.
But why the Green Coffee Powder, you ask? Well, coffee not only adds a deep flavor which compliments the Chocolate but green coffee also provides a low dose of caffeine (about half of a standard cup of coffee); which not only provides a nice gradual boost of energy but has been shown to help athletes recover quicker!
So overall, this smoothie is not only a nutritional powerhouse and tastes delicious but everything was carefully combined to assist you in getting back out there, doing whatever it is you do, quicker and more efficiently. I guess I’m pretty good at making stuff that sounds like a dessert but is insanely healthy! 😉
12 oz Coconut Water
1 serving Vega Sport Performance Protein (Chocolate)
1 tsp Green Coffee Powder
2 Tbsp Chia or Hemp Seeds
1 Tbsp Pure Maple Syrup
Ice (if desired)
Blend all ingredients on high speed until smooth and creamy. Enjoy!